(DCNF)—Breaking Points anchor Emily Jashinsky told SiriusXM’s Megyn Kelly on Monday that the “most difficult” factor in deciding where to stand on the U.S.’ handling of Iran is determining the authenticity of the intelligence.
President Donald Trump announced Saturday on Truth Social that the U.S. had a “very successful attack on the three nuclear sites in Iran.” While on “The Megyn Kelly Show,” the SiriusXM host asked Jashinsky what she believes the right call for Trump was on the issue.
“He [Donald Trump] had a near-death experience that changed his view, I think, of his own consequential life and in our place in the world anyway. For all those reasons, Trump did what nobody else would do. So what should he have let them do? Just if he believed that intel? Just let em get it?” Kelly asked.
“I think your hypothetical about the intel is is what’s most difficult for me because if you are just a civilian and you have to rely on the reporting and the fog of war, strategic leaks about what the intel is. So, for example, my colleague Saager [Enjeti] has reported that we don’t have any American intel. We have Israeli intel that Americans are relying on because Mossad has an impressive operation in Iran,” Jashinsky said.
War between Israel and Iran broke out June 12 after Israel fired preemptive strikes at Iran, killing top Iranian military officials and significantly damaging sites tied to the country’s nuclear weapons program. Initially after the strikes, the U.S. maintained that there had been no involvement in the attack, with Trump saying he had been aware of the hit before it occurred.
Concerns over potential U.S. involvement later increased as Trump told reporters Wednesday that his demand for Iran is “unconditional surrender.”
“We’ve been told for 25 years they’re going to have the bomb within a year, six months, weeks,” Kelly said. “We ran that. But it’s [from] BiBi [Benjamin Netanyahu]. So it has a boy who cried wolf feel to it. And you’re talking about American lives potentially.”
“Yeah. I was rereading some of the reporting from Judith Miller and others back in 2003 about the lead up to the Iraq war the other day,” Jashinsky said.. “Again, I get it’s not apples to apples, but when you’re reading it you just realize how eerily similar the pattern of selective leaking is. There are some people who do, I think, for unfortunate reasons. It’s not that they’re bad people, but that they prefer military action, who are strategically leaking things in a way that would push us down the slippery slope.”
Iran retaliated Monday against the U.S., striking Al Udeid U.S. Air Base in Qatar. Trump said Iran had come to an official ceasefire with Israel. Taking to Truth Social, the president said “it has been fully agreed by and between Israel and Iran that there will be a Complete and Total CEASEFIRE.”
(Featured Image Media Credit: Screenshot/YouTube/”The Megyn Kelly Show”)
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How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker
In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.
The Ideal Prep: Building Your Own Food Empire
The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.
This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.
The Reality Check: Not Everyone Can Homestead
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The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest
Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.
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Why Wait? Secure Your Food Supply Today
Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.
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