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For years, the signs were everywhere for those who could see it. Governments aren’t prepared to deal with systemic crises, and when the Federal Reserve pumped massive amounts of liquidity into the banking system – first in 2008-2009 and then again in 2020 – this was a short-term fix that was bound to have long-term consequences.
No matter how you slice it, all roads lead to policy errors. The government will blame COVID-19 and geopolitical turmoil for the slow-motion economic collapse we’re witnessing in 2022, but it’s years of mismanagement that has actually brought us to this point.
In response to the COVID-19 pandemic, there was an unprecedented ramp-up in the Fed’s program of buying bonds and mortgage-backed securities – billions of dollars were purchased each month, even after the lockdowns ended in the U.S. On top of that, the Fed suppressed bond yields, to the point where real yields were negative.
Clearly, Fed Chair Jerome Powell wasn’t ready to disturb Wall Street and allow equity prices to go down. However, what’s good for Wall Street isn’t necessarily good for Main Street and hardworking Americans. The government will tout a seemingly low unemployment rate, but layoffs and hiring freezes are on the rise at companies ranging from Wells Fargo to Robinhood and Meta/Facebook.
Among the people who haven’t been laid off yet, many of them are struggling just to get by and worried that their job positions will be lost to automation and outsourcing. At the same time, there’s a shortage of skilled labor along crucial areas of the supply chain, as well as in critical-need areas like healthcare and education.
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
