For the last year, the powers-that-be have made meat their primary target in their quest to control the food supply. Beef in particular has received the brunt of the attacks with “climate change” being the predicate for advancing lab-grown meat, vegetable-based proteins, and even insects as the “green” alternatives.
“My family won’t be eating any of that stuff,” said Jason Nelson, co-founder of Prepper All-Naturals. “The whole reason we launched the company was to keep our own families as well as other Americans from being forced into eating meat ‘alternatives,’ also known as food abominations in my book.”
Following the COP28 climate summit this month, world leaders in government and business have vowed to push even harder to eliminate real meat from our diets. It doesn’t matter to them that producing lab-grown meat is up to 25X worse for the environment than pasture-raised cattle. It definitely doesn’t matter to them that there is no appetite in the average American’s diet for insect proteins.
Nobody wants to eat bugs, nor should they.
Prepper All-Naturals offers the highest quality long-term storage beef on the market. Rather than selling “beef crumbles” or “beef chunks,” Prepper All-Naturals offers Ribeye, NY Strip, Tenderloin, and their popular “Original Steak” product that includes Sirloin, Chuck, and other high-quality cuts. With a shelf-life of up to 25 years, the demand has been increasing steadily.
But there are concerns that the powers-that-be may go after the sources of meat in the near future. Cattle ranches across the nation have experienced a multitude of challenges that cut into the beef supply. Prices are rising. Pressure to import less-healthy beef from abroad has been hitting the largest food producers. It’s not a certainty that beef will be readily available and still affordable in the near future.
“We see the writing on the wall,” Nelson said. “This is why we’ve been seeking alternatives of our own that have nothing to do with petri dishes or bugs. Today, I made my first order for healthy all-American bison meat.”
As a combat disabled veteran, Nelson has always had to improvise. He and his team have been testing bison, which is ideal for long-term storage because it has less fat than beef. After testing it, the company decided to start offering it to customers starting in 2024.
To make room at the warehouse for the new product, Prepper All-Naturals is offering their first ever 25% off sale through Christmas Day with promo code “onetime25“. Never before (and likely never again) has the company offered such a deep discount on their freeze-dried beef, but these are special circumstances. They are so eager to make room for bison that they’re even offering 30% off orders over $1000 with promo code “onetime30“.
Things are getting crazy out there. It behooves conscientious Americans to prepare their families for any near-future events that can challenge their food security. But even if those events are years away, it’s good to know that the sous vide, freeze-dried beef from Prepper All-Naturals has a shelf life that will keep it fresh for nearly a generation.
