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Former Clinton pollster Doug Schoen criticized corporate media outlets over their failure to cover President Joe Biden’s declining health, saying it was “worthy of an investigation.”
A Wall Street Journal article published Dec. 19 revealed White House aides “insulated” Biden, even from cabinet members, as his health declined, months after similar articles published by the outlet earlier regarding his advancing age and mental decline in the year generated pushback from some media outlets. “America’s Newsroom” guest host Molly Line asked Schoen about CBS Reporter Jan Crawford admitting that media outlets “underreported” Biden’s decline. (RELATED: ‘Brought This On Ourselves’: Democrat Predicts Massive Backlash After Party Leaders Exposed For ‘Lying’ About Biden)
“In retrospect, it is one of the great unreported stories of our time or any time. I think it is clear, given the ‘Wall Street Journal’s excellent comprehensive reporting that Joe Biden for a number of years, maybe even since 2021 or 2022, was not up to the job and the mainstream media, for whatever reason, covered up for him,” Schoen told Line after the clip of Crawford’s admission played. “I think it’s worthy of an investigation, not to blame anyone for any illegal activity, but to understand what happened, why it happened and how we can avoid it in the future.”
Daily Caller White House Correspondent Reagan Reese covered the lame-duck president’s mental decline in multiple reports and aggressively questioned White House press secretary Karine Jean-Pierre on multiple occasions, including over the border crisis and anti-Israel statements by some Democrats in Congress.
“It is clear Joe Biden was not up to the job and it is clear that the American people both domestically and internationally suffered,” Schoen continued. […]
— Read More: dailycaller.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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