Former federal prosecutor Jim Trusty said Tuesday that former President Joe Biden’s preemptive pardon of former National Institute of Allergy and Infectious Diseases (NIAID) head Dr. Anthony Fauci could leave him vulnerable to committing perjury.
Biden preemptively pardoned Fauci, Gen. Mark Milley and the Jan. 6 committee members during the final hours of his presidency on Monday and said that they do not deserve to be “targets of unjustified and politically motivated prosecutions.” Trusty, on “Newsline,” said that Fauci’s history of “inconsistent statements” and the pardon’s removal of his Fifth Amendment privilege could lead to him exposing himself under questioning.
“Fauci. I think the biggest danger for him at this point won’t be some sort of substantive crime. It would be false statements. I mean, he’s already given inconsistent statements over the years. So getting him to kind of rehash that could lead to some exposure,” Trusty said. “I’m not a huge fan of the substitute of like, perjury traps for actually substantive investigations. But … it’ll be interesting to see guys like Fauci, who have no Fifth Amendment privilege, having to endure some serious questioning.”
The pardon spans back to 2014, covering Fauci’s tenure as a member of the White House Coronavirus Task Force and his time as chief medical advisor to Biden. Fauci has been accused of lying to Congress and evading FOIA Freedom of Information Act requests.
Fauci has said that COVID-19 was a “natural occurrence” and has refuted the possibility that the subawards his agency granted to the Wuhan Institute of Virology could have financed what originated the virus. Experts have suggested that Fauci perjured himself multiple times during his congressional testimony, including his assertion that it was impossible for the viruses he funded to have become COVID-19. […]
— Read More: thelibertydaily.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
