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It’s been a bad year for the FBI. It’s been a horrible couple of weeks for them as well. And it just got a whole lot worse thanks to a seemingly random admission by Facebook CEO Mark Zuckerberg who admitted his social network algorithmically suppressed the Hunter Biden laptop story on general orders from the Federal Bureau of Investigations.
Watch:
BREAKING: Mark Zuckerberg tells Joe Rogan that Facebook algorithmically censored the Hunter Biden laptop story for 7 days based on a general request from the FBI to restrict election misinformation. pic.twitter.com/llTA7IqGa1
— Minds💡 (@minds) August 25, 2022
According to The Daily Wire:
“I mean, basically, the background here is the FBI, I think, basically came to us, some folks on our team, and was like, ‘Hey, just so you know, like, you should be on high alert. There was, we thought that there was a lot of Russian propaganda in the 2016 election. We have it on notice that basically, there’s about to be some kind of dump that’s similar to that. So just be vigilant,’” Zuckerberg said.
“So our protocol is different from Twitter’s. What Twitter did is they said, ‘You can’t share this at all.’ We didn’t do that,” Zuckerberg continued. “What we do is we have, if something was reported to us as potentially misinformation, important misinformation, we also use third-party fact-checking program, because we don’t want to be deciding what’s true and false. And for the — I think it was five or seven days when it was basically being determined whether it was false, the distribution on Facebook was decreased, but people were still allowed to share it. So you could still share it; you could still consume it.”
Zuckerberg said that the reduced distribution on the platform meant that the story was ranked lower in people’s newsfeeds “so fewer people saw it than would have otherwise.”
Zuckerberg said that the down-ranking of the story had a “meaningful” impact in how many people saw it.
“So depending on what side of the political spectrum, you either think we didn’t censor it enough or censored it way too much,” he continued. “But we weren’t sort of as black and white about it as Twitter. We just kind of thought, hey, look, if the FBI, which I still view is a legitimate institution in this country, it’s like very professional law enforcement, they come to us and tell us that we need to be on guard about something, then I want to take that seriously.”
Zuckerberg couldn’t recall the exact details of what the FBI said or if it was in reference to that specific story, but he said that it “basically fit the pattern.”
I’m calling BS on that last part. There is no chance Zuckerberg didn’t remember the all-important detail that the FBI specifically spoke to Facebook about the Hunter Biden laptop. Considering the magnitude of the story, he definitely knew if the FBI contacted them about it specifically. The fact that he’s playing dumb tells us they absolutely did contact him about it and told him how they wanted it handled.
This further reiterates what America First patriots already know: The FBI is not a law enforcement bureau. It is a political enforcement wing that did everything within its power to stop Donald Trump, including pressuring Big Tech to cover for Hunter Biden.
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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