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The solution to California’s wildfires, as many fire experts argue, lies in a simple, time-tested practice: prescribed burns.
California finds itself in an all-too-familiar inferno, with devastating fires in Los Angeles County crying out for reevaluation of fuel and forest management policies as well as other fire mitigation measures. While modern firefighting techniques have improved significantly, they cannot counteract the years of accumulated fuel, overly dense forests, and dense urban development near areas with heavy fuel loads that combine to make wildfires more catastrophic. The solution, as many fire experts argue, lies in a simple, time-tested practice: prescribed burns.
But in California, the gap between theory and practice remains vast, owing to political, regulatory, legal, and public relations challenges.
Recent Fires and the Rising Threat
Despite decades of warnings, Los Angeles County experiences devastating wildfires with regular frequency. 2025’s wind-driven fires exposes vulnerabilities in the region’s preparedness and response systems. These fires demonstrate how dense vegetation, combined with California’s Mediterranean climate and high winds, creates the perfect storm for wildfire outbreaks. While firefighters deserve credit for their valiant efforts, the scale of these blazes often outstrips suppression capacity.
Prescribed burns, or controlled fires, offer a proactive approach to reducing wildfire risks by methodically eliminating excess vegetation, or “fuel,” under carefully monitored conditions. Yet, despite their proven efficacy, prescribed burns remain woefully underused in Los Angeles County and much of California. […]
— Read More: thefederalist.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
