The powers-that-be keep trying to make fake meat happen. It’s been challenging as adoption has not been quite what was anticipated; Beyond Meat recently announced cuts of 19% of their workforce, and it’s not just due to the economic downturn in western society. They and other artificial meat companies have thus far failed to reach many people other than vegans and vegetarians. It peaked a couple of years ago as a curiosity but many found the fake food too disgusting to eat regularly.
Technology continues to advance as they find new ways to not only produce the “meat” but also to get it out to the masses. This is important to the powers-that-be who are pushing for “The Great Reset” because weaning people off of actual meat is one of their stated goals. They realize it will be a very slow process to get the masses moved to the most climate-friendly form of protein — insects — so they’re hoping to accelerate the process by improving on lab-grown protein products.
After finding limited success in the United States, they’ve now turned to Europe to be their launching point. It makes sense since food shortages from sanctions in the Russia-Ukraine war and supply chain disruptions across the globe are making Europeans more desperate. As they work to bring down costs and increase availability of “Frankenmeat” while simultaneously inflate prices of real meat, they will attempt to normalize non-meat protein as the primary component of diets for the masses.
But that’s not the endgame.
The globalist elites’ vision of Neo-Marxism — currently known as The Great Reset or the 4th Industrial Revolution — requires economic hardships for the masses in order to succeed. Even with technological advances, pseudo-meat could eventually become too expensive for average people, and that’s by design. This stepping stone will make it easier to make eating bugs more acceptable when it’s forced on the masses.
A short article from Zero Hedge and an accompanying video by Reuters highlight the push to eliminate actual meat as they advance us down the path toward tyranny. As Tyler Durden notes in his article, “would you willingly eat this?”
Israeli Company Introduces 3D Printed “Meat” As The Future Of Food
Despite plunging interest and falling stock prices, multiple companies around the globe are still attempting to promote fake meat substitutes into a highly limited market that does not want them. Impossible Burger and Beyond Meat were the last failed attempts to use soy, bean and pea proteins to simulate the burger experience, going so far as to partner with fast food franchises like Burger King And McDonald’s, only to have these programs cancelled because of lack of sales.
Artificial meat and the removal of meat from the public diet has been an ongoing agenda of the UN for several years, based on the claim that animal farming releases too many greenhouse gases that contribute to “climate change.” There is still no concrete scientific evidence to support this conclusion, given that the world’s overall temperature has only increased less than 1 degree Celsius in the past century according to the NOAA. Nevertheless, the establishment marches forward with its goal of a vegan population by 2050.
Israeli company Redefine Meat is entering the field in Europe with a method for 3D printed lab grown steaks instead of the typical burger alternative. Besides the process looking rather grotesque and unnatural, it is highly unlikely that a meat paste substitute will ever come close to the taste of a real steak. Ask yourself, would you willingly eat this?
Bypass Big Tech Censors
Starting the Day With a Scripture-Inspired Roast Helps Center Your Thoughts on Eternal Truths Amid Temporal Pressures
The world can seem chaotic, especially right after we wake up. Many believers start their mornings reaching for something familiar — a hot cup of coffee — yet end up settling for mediocre brews that do little more than deliver a caffeine jolt. The daily grind of life, with its endless distractions, news cycles, and responsibilities, can leave even the most faithful feeling spiritually parched alongside their physical fatigue. What if your morning ritual could do more than wake you up? What if it could ground you in truth, nourish your body with exceptional quality, and quietly advance a kingdom purpose at the same time?
That’s the promise — and the reality — behind Promised Grounds Coffee. This Christian-founded company doesn’t just roast beans; it approaches every step as an act of worship and discipleship. By selecting only the top 10% of specialty-grade beans, ethically sourced from dedicated farmers in Central and South America, and small-batch roasting them with reverence in Austin, Texas, Promised Grounds delivers what many describe as the best coffee available — never burnt, never bland, but rich with origin stories and layered flavors that honor God’s creation.
From the vibrant Psalm 27 Roast (a light, bright medium option) to the bold yet peaceful 2 Timothy 1:7 Decaf, each bag carries a Scripture verse that turns your daily pour into a gentle reminder of faith. And through their Ounce Per Ounce Promise, every ounce of coffee you enjoy provides an equal ounce of clean water to families in need via partnership with Filter of Hope — literally brewing hope for body and soul, one cup at a time.
The challenge for today’s Christians runs deeper than finding a decent cup. In an age of convenience-driven consumerism, it’s easy to support companies that dilute values or remain silent on matters of faith. Many believers want their everyday choices — from what they drink to how they spend — to reflect discipleship rather than just convenience. Promised Grounds solves this by weaving Christian excellence into the entire process: beans nurtured with prayerful stewardship by farming families, roasted as an offering rather than a commodity, and packaged with Bible verses to encourage a mindset of gratitude and purpose from the first sip. Reviewers consistently praise the smooth, rich profiles — whether enjoyed black in a drip maker, iced on a warm day, or shared in fellowship — noting how the quality stands toe-to-toe with premium secular brands while delivering something far more meaningful.
This integration of faith and flavor addresses a real need in Christian households and ministries. Busy parents, church leaders, and remote workers alike report that starting the day with a Scripture-inspired roast helps center their thoughts on eternal truths amid temporal pressures. The coffee’s exceptional character — bright citrus notes in lighter roasts or deep chocolate undertones in bolder ones — comes from meticulous selection and careful roasting that respects the bean’s natural gifts rather than masking them. It’s the kind of coffee that elevates a simple quiet time, fuels productive workdays, or sparks meaningful conversations when shared at Bible studies or outreach events. And because it’s ethically sourced with integrity, every purchase supports sustainable livelihoods for farmers who treat their crops like family harvests.
For those leading churches or small groups, the impact multiplies. Promised Grounds offers bundles and options perfect for hospitality ministries, turning ordinary coffee service into an opportunity to point people toward the living water of Christ. Imagine greeting visitors with a warm cup whose very bag carries God’s Word — a subtle yet powerful witness that aligns with the Great Commission. The company’s Texas roots and commitment to “brewing hope” resonate especially with believers who value American enterprise paired with global compassion.
Of course, quality alone isn’t enough if the experience feels out of reach. Promised Grounds keeps it accessible with practical perks like free shipping on orders over $40, sample sets for discovering favorites, and thoughtful add-ons such as faith-themed mugs. Whether you prefer whole beans for fresh grinding, grounds for convenience, or even bulk options for larger households and ministries, the result is consistently superior coffee that makes discipleship feel integrated rather than added on.
As you consider how to align even the smallest habits with your walk with God, Promised Grounds Coffee stands out as a refreshing solution. It tackles the dual problems of subpar daily sustenance and disconnected consumption by offering a product that genuinely excels in taste while advancing a mission of clean water, farmer dignity, and scriptural encouragement. Believers who make the switch often describe it as more than a beverage upgrade — it becomes part of their rhythm of gratitude, a daily invitation to remember that every good gift comes from above.
If you’re ready to transform your mornings (and perhaps your church gatherings) with coffee that honors both exceptional craftsmanship and Christian values, I encourage you to explore what Promised Grounds has to offer. One sip at a time, you’ll be nourishing your body, refreshing your spirit, and participating in something far greater — all while enjoying what truly is among the best coffee available.
