Subscribe for free to the America First Report newsletter.
An Army veteran who was “hell-bent” on killing as many people as possible drove a rented pickup truck around barricades and plowed his vehicle through a crowd of New Year’s revelers on Bourbon Street in New Orleans at a high rate of speed, leaving at least 15 dead and injuring dozens of others early Wednesday, city and federal officials said.
After mowing down numerous people over a three-block stretch on the famed thoroughfare while firing shots into the crowd, the suspect — identified by sources as Shamsud-Din Jabbar, 42 — allegedly got out of the truck wielding an assault rifle and opened fire on police officers, law enforcement officials briefed on the incident told ABC News.
Officers returned fire, killing Jabbar, a U.S.-born citizen from Texas, sources said. At least two police officers were injured, one by gunfire and the other was hurt when officer was pinned by the truck, authorities said.
Althea Duncan, assistant special agent in charge of FBI New Orleans field office, said investigators do not believe Jabbar acted alone.
“We do not believe that Jabbar was solely responsible,” Duncan said during a news conference Wednesday afternoon. “We are aggressively running down every lead, including those of his known associated. […]
— Read More: endtimeheadlines.org
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
