The untimely death of Lisa Marie Presley following a heart attack Thursday had some of us in alternative media asking the same question we seem to be asking more and more lately. “Was it the jabs?”
Unfortunately, few celebrities, journalists, or politicians are bold enough to ask the question even as it’s becoming abundantly clear that there is at least a correlation if not a likely causation between the spike in sudden deaths of young and otherwise healthy people and the rollout of the Covid-19 “vaccines.”
Country singer Travis Tritt is one of the few exceptions. As he posted on Truth Social:
“This is unbelievably sad. How many more of these premature deaths have to happen before people start to question what the cause is?”
He is 100% correct. There aren’t nearly enough people questioning what’s been happening to the all of these people who are collapsing and often dying as a result of new heart conditions. Invariably, these strange medical emergencies happen in those who have been vaccinated.
At some point, we expect there will be so many of these incidences that even corporate media and our own government will have to acknowledge them. In the meantime, we will continue to be attacked by those on both sides of the political aisle who feel asking the question is taboo.
Bypass Big Tech Censors
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.
