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Biden-Appointed Former Federal Prosecutor, 43, Found Dead in Virginia Home

by JD Rucker
March 23, 2025
in News
Reading Time: 2 mins read
Jessica Aber

(The Epoch Times)—Police have launched an investigation after a former federal prosecutor was found dead inside her home in Alexandria, Virginia, on Saturday morning.

At around 9:18 a.m. on the morning of March 22, officers from the Alexandria Police Department responded to a report of an unresponsive woman at a residence in the 900 block of Beverley Drive, according to a police statement. Responding authorities determined the woman, whom they identified as 43-year-old Jessica Aber, was deceased.

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Until recently, Aber had been the U.S. attorney for the Eastern District of Virginia.

President Joe Biden appointed Aber to the position, and the U.S. Senate unanimously confirmed her appointment on Oct. 5, 2021. With days left in the Biden administration, Aber submitted her resignation, effective as of Jan. 20 at 11:59 a.m., moments before President Donald Trump’s inauguration.

It’s not yet clear how Aber died.

“As a matter of protocol, an investigation is underway surrounding the circumstances of her death. The Office of the Chief Medical Examiner of Virginia will determine the cause and manner of death,” the Alexandria Police Department stated.

Aber had worked with the Office of the U.S. Attorney for the Eastern District of Virginia since 2009. In her Jan. 17 resignation announcement, Aber noted she had prosecuted cases from financial fraud and public corruption, to violent crimes and child exploitation cases.

“I am deeply grateful to Senators Mark Warner and Tim Kaine and to President Biden for the opportunity to lead this office, and to Attorney General Garland for his steadfast leadership,” she said. “I am proud of the work we have done with our federal, state, and local law enforcement partners to enforce the law and build community trust.”

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Siebert described Aber as a proud Virginian who loved her work in the Eastern District of Virginia.

“We remain committed to her life’s work, a commitment to seeking justice, as she would have wanted,” Siebert added.

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How to Prepare for Food Emergencies if You Don’t Have a Homestead or Bunker

In an unpredictable world, where supply chain disruptions, natural disasters, or economic instability can strike without warning, having a reliable food supply is more than just smart—it’s essential for survival. Whether you’re a “prepper” or not, we all know the golden rule: self-sufficiency is key. But what if you’re living in an apartment, working long hours, or simply don’t have the land to turn into a thriving homestead? Don’t worry; there’s a practical, effective way to build your food security without needing acres of soil or a fortified bunker.

The Ideal Prep: Building Your Own Food Empire

The ultimate dream for any serious prepper is controlling your own food production. Imagine waking up to a sprawling garden bursting with fresh vegetables, fruits, and herbs—tomatoes ripening on the vine, potatoes ready to harvest, and greens that provide nutrition year-round. Add in livestock like chickens for eggs and meat, and you’ve got a self-sustaining system that keeps your family fed no matter what chaos unfolds outside.

This approach isn’t just about calories; it’s about resilience. A well-maintained garden can yield hundreds of pounds of produce annually, while a small flock of chickens might produce dozens of eggs weekly. It’s empowering, cost-effective in the long run, and teaches invaluable skills like crop rotation, animal husbandry, and preservation techniques. If you have the space, time, and resources, starting small and scaling up is the best path to true independence.

The Reality Check: Not Everyone Can Homestead

But let’s face it—not all of us are in a position to go full homesteader. Urban dwellers might be limited to a balcony or community plot that’s far from sufficient for long-term needs. Busy professionals juggling jobs, families, and daily life often lack the hours required for daily tending. And for those in apartments, condos, or regions with harsh climates, raising livestock or maintaining a large garden simply isn’t feasible. Factors like zoning laws, soil quality, water access, or even physical limitations can make this ideal out of reach.

That’s where the frustration sets in. You want to be prepared, but without a homestead or bunker, how do you ensure your pantry doesn’t run dry during a prolonged crisis? The good news is, you don’t have to sacrifice your preparedness goals. There’s a smart, accessible alternative that bridges the gap: investing in high-quality, long-term storage food.

The Smart Alternative: Long-Term Storage Food from Heaven’s Harvest

Long-term storage food is designed for exactly these scenarios—providing nutrient-dense, shelf-stable meals that last for decades without refrigeration or special conditions. It’s the perfect solution for preppers who can’t rely on fresh production but still demand reliability and variety in their emergency stockpile.

At Heaven’s Harvest, they specialize in premium survival food kits that make preparedness effortless. Their products are crafted with the prepper mindset in mind: non-GMO, made in the USA, and packed with real ingredients that taste like home-cooked meals, not bland rations. Whether you’re stocking up for a short-term blackout or a long-haul SHTF event, our kits offer:

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Why Wait? Secure Your Food Supply Today

Preparing for food emergencies doesn’t require a homestead or bunker—it requires action. By choosing long-term storage food from Heaven’s Harvest, you’re taking control in a way that fits your lifestyle. Start small with a 72-hour kit to test the waters, or go all-in with a year’s supply for ultimate security.

Visit Heaven’s Harvest today and use code “PATRIOT” for an exclusive discount on your order. Don’t let limitations hold you back; build your resilient future, one meal at a time. Your family will thank you when it matters most.

Tags: LedeThe Epoch TimesTop Story

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